水果蔬菜熟食速食机 二手 出售

Potato processing line (French fries and split potatoes),, - French fries - line, Potato (French fries) processing line,, Output: approx. 220 kg per hour based on the end product,, French fries dimension 10x10x60 mm, consisting of:, feed bunker with stone catcher,, Carborundum - roller peeler, number of peeling rollers: 7,, Length of the peeling rollers: approx. 2,700 mm, new rollers, with interchangeable roll set for quick replacement of the rolls,, alluvial basin with discharge - elevator,, Bunker conveyor belt, make Marcelissen, type BNT 350-400, Knife block, make Marcelissen, 11x11 mm, Extension conveyor belt with small container, Marcelissen, Roller sorting table, make Marcelissen, type IR 2000-600, Narrow piece sorter, make Marcelissen, type FR4-1750, Flipmaster, make Marcelissen, type 902 MA, With swiveling supports, Continuous fryer make Riehle, type DLA 300 SC-3, 54 kW, vHi, Wit ...

used for filling sliced and blanched mushrooms,, consisting of:, MURZAN - pump, type MUS-10, drip tape, LEONHARDT - filling machine, type AG1 DPE 150, year 1997, with a filling station, FURUKAWA, Old - Rivers - Pre-made Bag Packing Line, Ty FVV-8-275E, takes pre-made bags from a magazine, opens them, is filled via the Leonhardt,, a slight vacuum is drawn and the pouch sealed., Functionality:, The product is pumped with the Murzan pump from a storage tank onto a drip belt., The water is fed back into the tub via hoses because it is needed for pumping., The drip belt is designed in such a way that up to 4 employees can stand on the right and left, for example to be able to carry out sorting work., The product then falls into the funnel of the Leonhardt filler. Here there is another possibility to let the residual water run off before dosing., The product is conveyed forwards via the integr ...

2-position pneumatic piston filling machine as an add-on dispenser, Filling volume: up to 250 ml, Output: up to 2,000 containers per hour, Frame: stainless steel, Dimensions: approx. L x W x H = 1,200 x 1,000 x 1,400 mm, Connection value: 380Vac, 50Hz,, Compressed air > 6 bar, Miscellaneous: bottle stop with positioning device (the bottle is filled in 2 stages), Stainless steel control cabinet, Storage tank with V2A lid and agitator, the system was overhauled in 2014 by Lenssen in Holland and equipped with a new control system. It was used to fill glass bottles with salad dressing., filling volume: up to 250ml

pasteurization plant ... 更多信息

用于 212 毫升、314 毫升罐装和 215 毫升、244 毫升和 295 毫升瓶装酱汁、果酱和涂抹酱，灌装范围：最大 1 升，产量：每分钟最多 180 杯，宽度：约 1,800 毫米，高度：约 2,800 毫米，深度：约 2,000 毫米，重量：约 4 吨，经过全面检修，状况良好。改进了 CIP 清洁，PDF 格式的英文手册和法文原始手册�

Cold vacuum glass sealing machine, make Coudert Massiservices, type Minic Plus, year 2013, The packaging is transported on a conveyor belt via an infeed screw into a transfer star, transported. By rotating the star counter-clockwise, the, Packaging passed through the closure gripping station, the closure is placed on the packaging, set and both are transported to the sealing station., As the first phase of the bolting process, a bell is placed over the upper part of the packaging, in the second phase one encloses, semi-inflatable membrane the edge of the lid and in the third phase is created by a negative, pressure difference a vacuum in the package, in the fourth stage the lid is tightly screwed,, the membrane detaches, the bell rises and the sealed package is released from the, Sealing machine transported out., The machine works with 4 capping heads, which close one after the other in  ...

Fully automatic dosing machine, make Coudert Massiservices, Series EPR-1, year 2013, Filling system with rotary piston dispenser for liquid and semi-liquid goods., The product is collected in a storage hopper. This is double-walled and can be replaced if necessary, be individually heated with water as a conductive medium. There is a on the lid of the storage hopper, optical sensor used for automatic refilling when an external pump is connected, will. The packaging is conveyed to the infeed screw by a conveyor belt. An optical sensor, captures the packaging and gives the trigger signal for fixing the packaging using, pneumatically operated ratchet wheel and the pneumatically controlled dosing process. dosing,, opening resp. Closing speed of the filling valve can be adjusted. The fill valve is, tightly closing to prevent dripping. This filling valve is particularly suitable for, Filling un ...

The machine consists of opposing drive and idler pulleys, which silicone belts, drive. The packages are placed on the collection table and conveyed to the, Machine conducted and transported out. The product to be cleaned is placed between the belts, clamped and fed through the machine. This distance can be steplessly adjusted at the, Adjust the drive pulley and fix it with the locking lever. This is done via the deflection discs, jammed product is turned upside down and blown out through a height-adjustable nozzle. The, Air pressure can be continuously adjusted. There is a in front of the nozzle on the machine, switched air filter. Blown out impurities are in the lower part of the machine in a, collected drip tray. The product is rotated back over the last deflection roller and out of the, machine transported., The machine is controlled via an external control panel. The control panel ca ...

连续式隧道巴氏杀菌机，Steiner，TP 900/5000型，2012年，用于连续巴氏杀菌，例如罐子中的� ��酱，， 可用输送带宽度： 900 mm，， 可用胶带长度： 约 5,000 mm，， 可调节吞吐时间： 11.26 - 49 分钟，， 标称吞吐时间： 29 分钟，， 4 个循环泵 （1.1 kW），， 保温区 （5分钟）， 3 个冷却区 （每 8 分钟），， 最大容器吞吐高度： 220 mm，， 连续能耗： 约 70 kg 蒸汽/小时�

Output: max. 80 packs/minute, designed for square cups (101 x 101 x 57 mm),, two lanes,, consisting of the following individual machines:, shell destacking, make Carsoe Anytray Twin Denester, year of construction 2013, volume dosing filler, manufactured by Lieder/Robot Food Technologies, series AWF, type 2, year of construction 2015, for free-flowing, non-sticky products that contain little liquid., min. 15 pieces of product must make up the volume to be filled The machine is designed for processing e.g. vegetable mixtures, rice, pasta, caviar, olives, etc., With lifting and tipping device and corresponding housing, without dispenser for liquid or pastes, self-made, Time-controlled pump for dosing oil, brine or pasty products such as dips or dressings, two filling stations,, tray sealing line, make Multivac type T700, year of construction 2012, Sealing of prefabricated trays, bowls and c ...

8 位旋转机，制造 Breitner，IDR 2885 型，制造年份 1985，带模板 - 压力容器，， 灌装范围： 10 - 10,000 ml，， 连接负载： 4 kW， 用于熟食 + 芥末（200 + 250 毫升 - 罐子� ... 更多信息

包装系统， 制造 Meypack， 型 VP452， 制造年份 2006， 包装类型： 托盘， 托盘/盖， 最大产量： 30 包/分钟， 机器数据： ， 入口高度： 1,150 mm， 出口高度： 650 mm， 可能的多件装尺寸：， 长 x 宽 x 高： 200-400mm x 120-300mm x 80-350mm， 切割尺寸： 长 x 宽： 360 – 1,400 mm x 300 – 700 mm，带诺信热熔胶装置， ProBlue P/N213 544C

自动旋转关闭站。， 驱动： 1.5 kW， 通过真空泵产生真空，带闭合分选，带 TO 53、TO 66、TO 82 装置，用于直径约为 60、64、70、78、90 和 102 mm（65 毫升、125 毫升、275 毫升和 1,062 毫升玻璃杯）的玻璃片，产量：每小时最多 1,200 杯�

用于非圆形鱼罐，， 通过螺旋钻灌装，， 速度可通过电位器无级调节，， 无罐 - 无灌装， 用于将香料灌装到罐中的盘子上的孔具有以下尺寸：� �� 长度： 约 115 毫米， 宽度： 约 50 毫米，， 机器整体尺寸： 长 x 宽 x 高： 860 x 1,000 x 1,700 毫米， 制造年份未知，我们假设它大约有 20 年的历史，我们没有这台机器的文档�

Labeling machine, make Albagnac, type GAIA III, year 2013, The machine is suitable for labeling cylindrical and cone-shaped packaging with, Diameter 55 - 115 mm and height 120 - 380 mm, which requires different format sets. It, up to 3 different labels can be applied in one go., Magazine 1 is suitable for attaching a vertical guarantee band,, Station 2 for attaching a belly label and Station 3 for placing a horizontal top label., Each label station can be activated/deactivated., The belly label can be provided with additional data by means of an inkjet imprint, can be set individually on an additional control panel. The imprint is done before, attaching the label while the process is running., The packages are guided through the machine by a conveyor belt. By means of optical, Sensors recognize the packaging at the stations and labeling is controlled. At the, Control panel can set severa ...

For cutting of cabbage, lettuce, leafy vegetable, etc. this extra information is standard for this model. Please always double-check the details during a visit The Kronen GS10 Vegetable and Fruit Cutting, Washing, and Blanching Machine, introduced in 2010, stands as a benchmark in food processing technology, offering unparalleled efficiency, precision, and versatility. This model seamlessly integrates cutting, washing, and blanching functionalities, catering to the diverse needs of modern food production facilities. Equipped with advanced cutting mechanisms, the GS10 excels in slicing vegetables and fruits with exceptional precision, ensuring uniformity and minimizing product waste. Its robust washing system utilizes state-of-the-art technology to thoroughly clean produce, removing contaminants and impurities to uphold stringent food safety standards. The blanching feature o ...

For cutting of cabbage, lettuce, leafy vegetable, etc. High to medium capacity this extra information is standard for this model. Please always double-check the details during a visit The Eillert G3300VS Vegetable and Fruit Cutting, Washing, and Blanching Machine, introduced in 1995, marked a significant advancement in food processing technology. This model seamlessly integrates cutting, washing, and blanching functions, streamlining production processes for enhanced efficiency and quality. Featuring precision cutting mechanisms, the G3300VS effectively slices vegetables and fruits of varying shapes and sizes, ensuring uniformity and minimizing product waste. Its robust washing system thoroughly cleans produce, removing dirt, debris, and contaminants to meet stringent food safety standards. The blanching capability of the machine rapidly heats produce, halting enzymatic a ...

For slicing of cabage, lettuce, leafy vegetable, etc. this extra information is standard for this model. Please always double-check the details during a visit The Eillert G1500 Vegetable and Fruit Cutting, Washing, and Blanching Machine, introduced in 2014, represents a pinnacle of innovation in food processing technology. This model integrates cutting, washing, and blanching functions, offering a comprehensive solution for commercial food production. With advanced cutting mechanisms, the G1500 excels in slicing vegetables and fruits with precision and consistency, minimizing waste and optimizing yield. Its robust washing system ensures thorough cleaning, removing contaminants and impurities to uphold the highest food safety standards. The blanching capability of the G1500 rapidly heats produce, effectively deactivating enzymes to preserve color, flavor, and nutritional inte ...

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